La Grotta Ices

La Grotta Ices

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In a small converted greengrocers in south London (her ice cream shed), Kitty Travers creates an array of iced delights - fresh ice creams that taste of the real, whole fruits; hand-made choc ices that crack open to reveal layers of playful pastel-coloured flavours; juice-drenched granitas to be stuffed into brioche buns with fresh cream; and eye-popping, palate-tickling sorbets. La Grotta Ices is the culmination of Kitty's obsessive exploration and research into 75 ice cream, sorbet and granita recipes. 

  • By Kitty Travers
  • Photography by Grant Cornett
  • Design by Studio Frith
  • First published by Square Peg, 2018
  • Hard cover, 240p. 250x170mm
Regular price
La Grotta Ices
La Grotta Ices
La Grotta Ices
La Grotta Ices
La Grotta Ices