The long loaf - bread for all days

The long loaf - bread for all days

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A handbook for loose, intuitive, naturally leavened bread baking peppered with ponderings, ruminations, and romantic notions on the baking and consuming of bread as something one can and should do in our troubled world.

Revive your bread making practice, start or refine one, and enjoy reading about the topic in new ways. ‘The Long Loaf’ presents an approach to simplify and sustain!

    • Text, photographs, and book design by Andrew Barton.
    • Published by Nickel Dinner
    • a culinary imprint of Two Plum Press
    • Printed and bound in Portland, OR
    • November 2022
    • Soft cover, 160p. 127x203mm
    Regular price
    The long loaf - bread for all days
    The long loaf - bread for all days
    The long loaf - bread for all days
    The long loaf - bread for all days
    The long loaf - bread for all days
    The long loaf - bread for all days

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